The Grain Foods Foundation was organized to advocate for the importance of bread and grains in a healthy, productive lifestyle. The organization is dedicated to advancing the public's understanding of the nutritional value and health benefits of grain-based foods, and to promote the common business interests of its members.
Grain Foods Foundation members enjoy the benefits of a comprehensive communications campaign geared towards encouraging consumers to include more bread and grains into their diets. Many campaign elements are available to members for use in individual promotional efforts.
Funding for the Foundation is provided through voluntary donations from private grain-based food companies and complementary industry groups and associations. For more information about membership in the Grain Foods Foundation, please contact:
Judi Adams, MS, RD
President
Grain Foods Foundation
490 Bear Cub Drive
Ridgway, CO 81432
Phone: 970-626-5183
Fax: 970-626-5814
Judi.Adams@grainsfoundation.org
